The court docket concluded that it “had persuaded itself the disgusting smell with the fish brine considerably exceeded the diploma that fellow-tenants in the setting up can be anticipated to tolerate”. The solution lies in its fermentation process. The Swedish surströmming is not simply salted like other kinds of herring; https://jeffreyyoesh.canariblogs.com/how-surströmming-can-save-you-time-stress-and-money-44231827