Use steak. You can even substitute diced steak (I'd advocate a one/2-inch dice) instead of ground beef. Just sauté the steak until eventually browned on all sides, after which you can go over and Enable the chili simmer right up until the steak is completely tender. Use Italian sausage. I https://privatebookmark.com/story18470398/red-chili-pepper-crushed-mixed-with-seeds-an-overview